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Pam’s Annual Freezing, Canning & Preserving Class

August 8 @ 10:30 am - 11:30 am

| $10
pam canning freezing class

Pam is frequently asked for her advice on freezing and canning the fresh fruit picked at the farm. Learn Pam Mount’s secrets for enjoying summer’s bounty all year long!

Learn Pam’s secrets for enjoying summer’s bounty all year long! This free class is offered only once every summer.

You will learn Terhune Orchards’s proven step-by-step method for freezing peaches and other summer fruits and vegetables. The equipment needed for hot water bath canning and the procedure to do it will be explained fully.

Pam will answer all your canning and freezing questions to help give you the confidence to make  your own delicious pies, cobblers, jellies, jams and canned peaches at home.  She always provides recipes to take home from the class including the her mother’s Garden Special.

The class will be held rain or shine in our Big Barn as part of our Peach Festival. For more information call 609-924-2310.

Class is included in admission for Terhune Orchards’ Just Peachy Festival. Festival admission: $10/person.

 

Details

Date:
August 8
Time:
10:30 am - 11:30 am
Cost:
$10
Event Category:
Website:
https://terhuneorchards.com/peach-festival/

Venue

Terhune Orchards
330 Cold Soil Road
Princeton, NJ 08540 United States

Organizer

Terhune Orchards
Phone:
609-924-2310
Email:
info@terhuneorchards.com
Website:
https://terhuneorchards.com