Diet Breakers Apple Dessert

1 egg beaten
2 tablespoons flour
1/2 cup maple syrup (try the wonderful syrup at the Farm Store)
1 cup sour cream
4 cups Terhune Orchards apples, peeled and sliced

Topping Mixture:
1 cup butter
1 cup brown sugar
1 egg
1 1/2 cup flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream

Mix the beaten egg with two tablespoons of flour, maple syrup, sour cream, and apples. Spoon into a greased 10" pan. For the topping, cream together the butter and sugar, add the egg and sour cream. Mix until light and fluffy. Sift together the dry ingredients. Add to the cream mixture and blend until smooth. Pour over the apples. Bake for 45 minutes at 350 degrees. Easy and so good!